Scotch Whisky Selection

The Prestige Selection of Scotch Whisky

12 Scotch Whiskys

This Prestige Selection set includes 12 incredible whiskys from Scotland. Known for its exceptionally smooth liquid, the set includes blends, single malts and grain whiskeys that will not disappoint. Light the fire and settle in for a journey of discovery.!

The bottom drawer slides to reveal 6 drams, whilst the magnetic lid opens to reveal the remaining 6 bottles. Each set comes complete with a full set of tasting notes that can be accessed using a QR code on the box – perfect!

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  • Cameronbridge 2006 - 17 Year Old Lowlands Single Grain Scotch Whisky – 50%

    Smoke on the Spey 2017 - 10 Year Old Speyside Blended Malt Scotch Whisky – 50%

    Blair Athol 2015 - 8 Year Old Highland Single Malt Scotch Whisky – 50%

    Strathclyde 2007 - 16 Year Old Lowlands Single Grain Scotch Whisky – 50%

    Bunnahabhain 2018 - 5 Year Old Islay Single Malt Scotch Whisky – 50%

    Mannochmore 2016 -7 Year Old Speyside Single Malt Scotch Whisky – 50%

    Linkwood 2015 - 8 Year Old Speyside Single Malt Scotch Whisky – 50%

    Glencarrick 10 Year Old Lowlands Single Malt Scotch Whisky – 46%

    Smoking Furnace   Blended Scotch Whisky – 46%

    Glen Moray  Phoenix Rising Speyside Single Malt Scotch Whisky – 40%

    Laphroaig  Oak Select Islay Single Malt Scotch Whisky – 40%

    Port Askaig 8 Year Old Islay Single Malt Scotch Whisky – 45.8%

Tasting Notes

  • Aniseed, musky-sweet. Pine and menthol notes with cola-sweets. 

    Rich oak and dry Sherry notes. Cigar smoke with dunnage notes.

    Long, sweet-smoked finish with a liquorice root aftertaste.

  • Smoky shortbread, white pepper, sweet biscuits and notes of vanilla.

    Sweet and malty at first with oakiness before a wave of herbal peat.

    Peaty, but not smoky. Sweet pepperiness with shortbread.

  • Apple and cinnamon spices. Pear liqueur. Herbal notes.

    Plenty of stewed fruits; apples, pears. Moreish heavy brandy notes with deep oak.

    Danish pastry finish with spicy oak and liqueur-like aftertaste.

  • Aniseed. Creamy. Hint of fennel. Sweet mint and fresh vanilla pod.

    Rich vanilla with crème brulee. More aniseed, slightly herbal mouthfeel.

    Custard, creamy finish. Lots of vanilla, raisins and icing sugar.

  • Wafts of cooked apples, chewy cola sweets, fudge and malty-sweet tones.

    Rich malt with abundant ripe fruits. Again cola-sweetness and additional maltloaf undertones.

    Long sweet and rich aftertaste. Fruit-laden finish.

  • Notes of rich toffee and fudge with lighter stone fruits.

    Some additional musky-oak notes. Sweet and malty at first followed by dry oak and a hint of pepperiness.

    Bittersweet oak with vanilla and white pepper balances the finish.

  • Poached pears are prominent with sweet almond cake and marzipan.

    Some light chocolate coconut. Bursting with powerful fruit salad and custard cream flavours.

    Rich complexity.  Finish lingers with more sweetie/candy flavours and fruity aftertaste.

  • Cooked apples, warming rich spices, sweet marzipan and nutty carob notes.

    Rich spices with sweet oak, cloves, and vanilla. Soft peat smoke is prevalent. 

    Nutmeg and oak with lingering spiciness

  • Rich peat, glacé cherries, custard-creaminess. Bonfire notes. Menthol.

    Sweet, earthy-peat. Ripe stone fruits, oak, floral heather and complex strudel notes.

    Long, sweet-smoky finish with hints of fruit-liqueur on the finish.

  • Coconut, creamy caramel, and milk chocolate, intricately laced with hints of pepper.

    Initial burst of caramel gracefully gives way to gentle tones of wood spice, vanilla, and sweet ginger, providing a well-balanced and harmonious flavour journey.

    Peppery notes that subtly fade into whispers of light oak, nuts, and malt, leaving a memorable and satisfying aftertaste.

  • Medicinal peat notes, supported by citrus, chocolatey sweet notes and soft barley.

    Background peat, notes of lemon, green apples and mint stand out.

    Darker baking spice notes develop. Medium length, peat remaining in sight until it's over

  • Vanilla sweetness, zesty citrus, and the iconic Islay peat smoke.

    Soft salted caramel brings a sweetness to the palate, with waves of coastal peat smoke and liquorice.

    Medium length, with a hot kick of peppercorn.